The star in the menu, obviously, is the Southern-fried catfish, delightful By itself or on the squishy bun with house-built spicy tartar sauce and pickles. If catfish isn’t your issue, you'll be able to get equivalent dishes with fried prawns or snapper instead; just don’t forget abo

Atlantic salmon in Chile is bred in fish farms, where by vast quantities of fish are crammed into soccer-field-sized enclosures, and chemicals are used to keep fish yields superior. As a result, a lot of our info did not aid the merry-go-round speculation. On the other hand, some people from nort